en
Gluten-free oat drink made with spring water, without added sugar and 100% vegetable. Produced with a type of naturally gluten-free oats grown in northern Germany. It is characterized by high digestibility and a high protein content (ideal for athletes). It is also suitable for vegetarians and vegans. A unique product on the market aimed especially at the gluten intolerant consumer.
Spring water, oats* (gluten-free)(11%), sunflower seed oil*, sea salt.
* from organic farming
Store at room temperature. Once opened, store in the refrigerator and consume within 4-5 days.